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Made with Wild Nova Scotian Haddock and Scallops, it's slightly sweet, rich, and creamy!
Prep: Defrost in refrigerator. Remove from container and heat thoroughly to 165F/74C for 1 minute.
Ingredients: NS Haddock, NS Scallops, butternut squash, mushrooms (Cinnamon Caps, Pioppino, Snow Oyster), wild rice, carrots, celery, lemon, coconut milk, fish stock, garlic, ginger, spices (GLUTEN FREE)
Ships within 48 hours · Estimated delivery Jun 23 - Jun 28
US$40
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