Cumin or jeera is a pungent culinary spice and a staple in Indian cooking. It’s also used abundantly in Middle Eastern and Mexican cuisines.

Pure & Unadulterated
Strong & Flavorful
Local & Sustainably Sourced

Benefits
Good source of iron
Contains minerals like manganese, copper, magnesium and calcium.
Aids in digestion of food and in preventing digestive disorders.
It can also be used for baking as it adds a hint of flavour (eg. Carrot cake – recipe on our blog)

Uses
Can be used to cook a wide array of dishes such as Indian, Mexican and Middle Eastern

Ingredients: 100% Cumin
Shelf Life: 9 months