Vin Vault Chardonnay is rich and luscious with notes of baked apple pie, lemon cream, and pear. These opulent flavors are complemented nicely by a nice acidity, creating a smooth taste and overall well-balanced wine.

We harvested the grapes for this wine at optimum ripeness during the evening when temperatures were low to preserve the delicate fruit flavors and naturally balanced acidity. Careful attention to fermentation temperature created intense aromas and an expressive mouthfeel. Light oak influence created layers of toasted oak and caramel flavor.

Pairs with Pork, Rich Fish, Vegetarian, Poultry.