Medium Roast

A true classic espresso blend formulated to bring out the wonderful citrus notes that dance on your tongue at the first sip, followed by sweet caramelized brown sugar notes in the finish.

Beans from South America, Africa and Indonesia, each bringing its own unique flavor component, this coffee is quite comfortable as a standard double espresso (2 oz), as well as complementing a wide variety of steamed milk drinks.

Tasting notes: meyer lemon citrus, clean finish, cocoa powder