Shopping security
|
Common Name: |
Fermented Carbohydrates |
|
Main Sources: |
Cereal Grains, Tubers, Sugars, Pulses & Dietary Fibers |
|
Form: |
Powder |
|
Color Appearance: |
Off-White to Light Beige Color Powder * (due to the nature of natural ingredients, color may slightly vary) |
|
Mesh Size: |
80 ~ 100 mesh |
|
Country of Origin: |
India |
|
Product Offerings: |
Fermented Carbohydrates |
Fermented Carbohydrates: Overview
Fermented Carbohydrates are carbohydrate-rich materials derived from plants—such as grains, tubers, or roots—that undergo microbial fermentation using bacteria, yeast, or fungi. During this process, complex carbohydrates are partially broken down into simpler sugars or bioactive compounds, improving digestibility and nutrient availability. Fermentation can reduce anti-nutrients, enhance flavor, and produce prebiotic or functional components that support gut health. Fermented carbohydrates are widely used in functional foods, beverages, nutritional supplements, and baked products due to their improved texture, solubility, and health-promoting properties.
Ships within 48 hours · Estimated delivery Jun 23 - Jun 28
US$40
Get nowSign up to your membership to get coupons up to
15%
Get nowOpportunity to enjoy order discount up to 15% off
Top-Converting Item to Boost Your Average Order