Shopping security
Egg-battered chicken breast in lemon caper sauce.
Chicken Francese with a bright lemon caper sauce, made with tender chicken breast lightly coated in egg and flour, then finished in olive oil. Every bite has that golden, savoury crust and a tangy sauce that ties it all together. A home-style dinner that's ready in minutes with zero effort on your end.
Chicken breast, all purpose flour, egg, olive oil, salt, black pepper.
Wheat, egg.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
Get nowSign up to your membership to get coupons up to
15%
Get nowOpportunity to enjoy order discount up to 15% off
Top-Converting Item to Boost Your Average Order