One of life’s truly memorable cooking experiences is a whole roasted fish. Fresh trout, snapper, walleye, salmon fillets and so many more are not only delicious, but the centerpiece of an inspired and healthy meal. Smithey's new Carbon Steel Fish Skillet has been crafted in a distinctive oval shape that is perfect for cooking fish over the flame or in the oven. The skillet is also ideal for long vegetables such as carrots, beans and asparagus. This is cookware that’s PERFECTLY DONE. 

Features:

• Designed by artisans
• Hand forged by blacksmiths
• Made in Charleston, SC
• Custom handle for oven maneuverability
• Free of all chemical coatings
• Works well for pork loin, steak, shrimp and more
• Pre-seasoned and ready to use
• Smooth interior surface
• Similar care to cast iron

Specs:

• Length (top): 13.8"
• Width (top): 9.7"
• Depth: 1.8"
• Total Length: 21"
• Cook Surface: 11x7"
• Weight: +/-6 LBS